1 cup almond milk or drinking coconut milk
2 tbsp cacao powder or organic cocoa
1/2 tsp stevia powder extract
1 scoop Vital Protiens Beef Gelatin
2 Tbsp water
Add the coconut milk, cocoa, and sweetener to a pan over medium heat and stir with a whisk.
Mix the gelatin and water in small bowl.
Add the gelatin to the pan and stir until dissolved.
When the almond/coconut milk mixture is warm, transfer into two small ramekins or pudding cups.
Place in the fridge for 30-45 minutes (or freezer for faster setting).
Makes 2. Each 0.5P0.5F.